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onePOS Solutions - Servers

Our intuitive touch-screen interface places the power of the entire system at the touch of a server's finger. Training time is measured in hours, not days or weeks - with the system designed to guide a server through each action they need to perform. Friendly and inviting screens, graphics, and colors remove the intimidation of a computer-based system. We’ve made it super easy to enter, modify, print, and close out orders. Countdown and 86’d Items keep everyone informed about critical inventory and prevents mis-ordering or over-ordering. onePOS's unique automatic modifier and side selections trains employees on your menu and increases ordering accuracy, while making guest-requested modifications intuitive, fast, correctly priced, and clearly presented to the kitchen - a welcome change for both new and seasoned staff.

Enterprise Solution

Quick Entry Food and Beverage


onePOS brings Conversational Ordering normally found in Quick Service POS to Full Service. Auto-Selected Modifiers save touches while still allowing quick upsets or changes to be made at any point during the ordering process. Use our native iOS Terminal App table side for even quicker table turns or for servicing large parties and remote areas of your location.

Automatic Check Splitting


Since all items are entered by guest, the kitchen easily can plate dishes, food runners do not need to "auction off" the entrees, and the guests can pay how they desire with no additional effort by your serving staff.

Pay at Table


Pay at table handhelds not only provide customers with a more secure payment option (that may soon be required by credit card companies), but speed table turns during your busiest times.

Train Staff Quickly


As with all parts of the onePOS solution, training is measured in hours not days. Cashiers learn how to ring orders and take payments within minutes at the same time the POS teaches them the intricacies of your menus and pricing.

Multiple Automatic Gratuities

Permit several different options for both servers and the site to be compensated for outstanding service for large tables, parties, and special bookings. Have different gratuity levels based on tables of 6 or more, 10 or more, or by dining area or room service / delivery. You can even charge special gratuity "service charges" that are a fixed dollar amount or percentage based, where your restaurant keeps a portion of the gratuity and gives the serving staff any overages for outstanding service. Of course, a server can turn off the automatic gratuity on a check-by-check basis when they feel that the customer might be best served with the flexibility to leave a tip at their discretion.

Self Teaching Menus


Through onePOS's unique auto-selecting modifiers, server learn your menu and liquors each time they ring up an item.

onePOS Core Features Included in Every System

  • Flexible for Your Location - Mix Full Service, Bar, and Quick Service features together to make solution ideal for your operations.

  • Features you Need - Auto Combo, Auto Discount by Customer Type, Bar Code Scanners, Scales - with over 15 years of growth onePOS can handle virtually any need.

  • Cloud Data Management - Make changes to your stores data from virtually anywhere in the world.

  • Cloud Reporting - Access reports from any web browser.

  • Multi-Store / Enterprise - Change data for your stores and get consolidated reporting with ease.

  • Labor Management - Full Time and Attendance features, including overtime and exporting to leading payroll providers.

  • Real-Time Mobile Alerts and Reporting - Mobile Dashboard and oneConnect apps keep you informed of your real-time operations no matter where you are.

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